Zui Xiang Yuan

If you're craving authentic Szechuan noodles and dumplings, look no further than Zui Xiang Yuan in Alhambra, CA. This hidden gem offers a variety of mouth-watering dishes that will transport you to northern China with every bite.

Known for their pan-fried buns, chive pockets, and beef meat pies, Zui Xiang Yuan brings the flavors of home-cooked comfort food to your table. The steamed pork buns are a must-try, with tender and juicy pork meat encased in a soft bun. For a spicy kick, indulge in the spicy sweet potato noodles that will tantalize your taste buds.

With generous portions and affordable prices, a meal at Zui Xiang Yuan will leave you satisfied and craving more. The cozy ambiance and friendly service make you feel right at home, while the authentic flavors of their dishes will keep you coming back for more.

So, if you're in the mood for a delicious and authentic dining experience, make your way to Zui Xiang Yuan and indulge in the flavors of northern China.

Zui Xiang Yuan Menu

Location

Address: 1269 E Valley Blvd Alhambra, CA 91801
Phone: (626) 284-3549

🕓 Work Hours
MON 8:00 AM - 8:00 PM
TUE 8:00 AM - 8:00 PM
WED 8:00 AM - 8:00 PM
THU 8:00 AM - 8:00 PM
FRI 8:00 AM - 8:00 PM
SAT 8:00 AM - 8:00 PM
SUN 8:00 AM - 8:00 PM

Business info

  • Offers Takeout
    Yes
  • Reservations
    No
  • Limited Vegetarian Options
    Yes
  • Wheelchair accessible
    Yes
  • Accepts Credit Cards
    Yes
  • Accepts Android Pay
    No
  • Accepts Apple Pay
    No
  • Accepts Cryptocurrency
    No
  • Casual
    Yes
  • Moderate Noise
    Yes
  • Offers Catering
    Yes
  • Good for Groups
    Yes
  • Good For Kids
    Yes
  • Good for Lunch, Dinner
    Yes
  • Garage Parking
    Yes
  • Waiter Service
    Yes
  • Free Wi-Fi
    Yes
  • Gender-neutral restrooms
    Yes
  • Happy Hour
    No
  • Alcohol
    No
  • Dogs Not Allowed
    No
  • TV
    No
  • Bike Parking
    Yes

Last Reviews

  • Author: Nancy C.

    10 July 2024

    Their dumplings are pretty good. However, I like the chive pockets better than the meat pies. Both have really thin skins and are super crispy. I also ordered the tofu with preserved eggs and that's really good too. I enjoyed the meal and plan to go back to try other dishes.

  • Author: Kunous K.

    01 April 2024

    Very authentic northern China buns and dumplings. pan fried buns and Chinese chives pockets are my favorite. There is only one server for the entire dining room, he did his best bust still a bit overwhelmed. Not much decor for the place, but practical and fit the theme.

  • Author: Marc N.

    03 March 2024

    We went to this place for bao zi and it did not disappoint. I'm not too familiar with what is to be expected but they are all considered dumplings in a sense. Just expect the bread thickness to be like man tao, the soup to be like xiao long bao, and the meat to be like a gyoza. Get the pan fried pork dumplings, the rest you can forego, but they were all pretty decent. 7/10.

  • Author: chenter y.

    21 February 2024

    We (my sister and I) went on a Saturday noontime for lunch. The place is not that crowded, which can be viewed good or bad. We ordered the pork chives pies and chives pocket, stewed beef noodle soup, flounder fish dumplings, and a few other things to go. Overall, the food was exceptional. As my mom prefers, the food was piping hot. So the waiting staff cautioned us with the burning contents inside. But they were so good. I aim to go back here as often as I can. (I was afraid that this would be a "cash only" place, but it isn't. They accepted my credit card)

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